Nutrition Analysis Summary
Are you interested in learning about the nutritional value and potential health benefits of oranges raw all commercial varieties? In this article, we'll dive deep into the content of this food.
Amount per 100 g
Energy (calories): 47 kcal 2%
2%
0%
4%
Calorie breakdown
- Protein : 7% | 4 kcal
- Fat : 2% | 1 kcal
- Carbohydrates : 91% | 47 kcal
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Nutrition Facts
| Amount Per Serving 100g | ||
|---|---|---|
| Calories 47kcal | Calories from Fat 1.08kcal | |
| % Daily Value* | ||
| Total Fat 0.12g | 0% | |
| Saturated Fat 0.02g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 11.75g | 4% | |
| Dietary Fiber 2.40g | 10% | |
| Sugars 9.35g | ||
| Protein 0.94g | 2% | |
| Vitamin A 5% | Vitamin C 89% |
| Calcium 40% | Iron 0.10% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
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NOTE: Please read through the nutrition label carefully for a snapshot of (Oranges Raw All Commercial Varieties) nutritional profile. If the label shows less than 5% daily value for a nutrient it is considered low, while 20% or more is high. In general, you want to limit saturated fat, cholesterol, and sodium, and get enough fiber, vitamins, and minerals.
Oranges raw all commercial varieties nutrition facts and analysis per serving
General
Energy
2%
47 kcal
Water
9%
86.75 g
Carbohydrates
Carbohydrate
4%
11.75 g
Fiber
10%
2.40 g
Sugars, total
19%
9.35 g
Glucose (dextrose)
0 g
Galactose
0 g
Fructose
0 g
Sucrose
0 g
Lactose
0 g
Maltose
0 g
Starch
0 g
Lipids
Total lipid (fat)
0%
0.12 g
Total polyunsaturated
0.03 g
Total monounsaturated
0.02 g
Total saturated
0%
0.02 g
Total trans
0 g
Cholesterol
0%
0 mg
Phytosterols
0 mg
Stigmasterol
0 mg
Campesterol
0 mg
Beta-sitosterol
0 mg
Omega-3
0%
0 g
18:3 n-3 c,c,c (ALA)
g
22:6 n-3 (DHA)
0 g
20:5 n-3 (EPA)
0 g
22:5 n-3 (DPA)
0 g
20:3 n-3
0 g
Omega 6 (n-6)
0%
0 g
Protein + aminoacids
Protein
2%
0.94 g
Tryptophan
0%
0.01 g
Threonine
0%
0.02 g
Isoleucine
0%
0.03 g
Leucine
0%
0.02 g
Lysine
0%
0.05 g
Methionine
0%
0.02 g
Cystine
0%
0.01 g
Phenylalanine
0.03 g
Tyrosine
0.02 g
Valine
0%
0.04 g
Arginine
0.07 mg
Histidine
0%
0.02 mg
Alanine
0.05 mg
Aspartic acid
0.11 mg
Glutamic acid
0.09 mg
Glycine
0.09 mg
Proline
0.05 mg
Proline
0.03 mg
Hydroxyproline
0 mg
Vitamins
Vitamin C
89%
53.20 mg
Folate
8%
30 µg
Vitamin B-1 (Thiamin)
7%
0.09 mg
Vitamin B-2 (Riboflavin)
55%
0.94 mg
Vitamin B-3 (Niacin)
2%
0.28 mg
Vitamin B-5 (Pantothenic acid)
5%
0.25 mg
Vitamin B-6
5%
0.06 mg
Vitamin B-12 (Cobalamin)
0%
0 µg
Vitamin B-12, added
0 mg
Vitamin A
5%
225 IU
Retinol
8.40 mg
Carotene, beta
71 mg
Carotene, alpha
11 mg
Cryptoxanthin, beta
116 mg
Lycopene
0 mg
Lutein + zeaxanthin
129 mg
Vitamin E
0%
0 mg
Vitamin E, added
0 mg
Tocotrienol, alpha
0 mg
Tocotrienol, beta
0 mg
Tocotrienol, gamma
0 mg
Tocotrienol, delta
0 mg
Vitamin D
0%
0 IU
Vitamin D2 (ergocalciferol)
0 mg
Vitamin D3 (cholecalciferol)
0 mg
Vitamin K
0%
0 µg
Choline
0 mg
Betaine
0 mg
Minerals
Calcium, Ca
4%
40mg
Magnesium, Mg
3%
10 g
Phosphorus, P
2%
14 g
Iron, Fe
1%
0.10 mg
Potassium, K
5%
181 mg
Sodium, Na
0%
0 mg
Zinc, Zn
1%
0.07 mg
Copper, Cu
0%
0.05 mg
Selenium, Se
1%
0.50 µg
Manganese, Mn
1%
0.03 mg
Fluoride, F
0 mg